Apple Crisp Martini

The apple crisp is a quintessential fall martini. Great drink before a Thanksgiving feast

Ingredients:

2 parts GREY GOOSE® L’Orange Flavored Vodka
1 lemon wedge
1 tbs cinnamon sugar
1/4 small apple diced
1/2 part simple syrup
1/2 part Tuaca® Liqueur
3/4 parts fresh lemon juice

Instructions:

Rub the lemon wedge around rim of martini glass then roll into the cinnamonsugar. In a cocktail shaker, muddle together the diced apple and simple syrup.
Add ice and the remaining ingredients. Shake well until the outside of the
shaker is frosted and beaded with sweat. Strain into the prepared martini glass.

Frozen mango daiquiri

Step one: Don't use cheap booze.

Ingredients
3 ounces good rum
1 1⁄2 cups frozen mangoes, cubed
3 tablespoons fresh lime juice
1 ounce triple sec
2 ounces mango purée
ice cubes

Method
Mix in blender.
Serve in tall glass with straw.