Frozen mango daiquiri

Step one: Don't use cheap booze.

Ingredients
3 ounces good rum
1 1⁄2 cups frozen mangoes, cubed
3 tablespoons fresh lime juice
1 ounce triple sec
2 ounces mango purée
ice cubes

Method
Mix in blender.
Serve in tall glass with straw.

Dark and Stormy Beach

When it's dark and stormy, head to the beach!

I took the traditional Dark and Stormy cocktail and added flip flops and a lounge chair.

DARK AND STORMY BEACH

• 2 parts - Barbancourt Rum
• 2 part - Coconut Water
• 3 parts - Ginger Beer
• Ice Cubes
• Slice of Lime

Fill tall glass with ice cubes

Add rum, coconut water and ginger beer

Serve with a slice of lime